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Midleton Very Rare Vintage 2020
The whiskeys used for Midleton Very Rare 2020 were selected by master distiller Brian Nation in his final days in that role. Whiskeys that were aged from 13-35 years were included in the blend and lightly charred ex-bourbon American oak were used for maturation. As always, single pot still and single grain whiskeys were chosen, but this year has a higher percentage of single pot still compared to previous vintages. Additionally, there was an increase use of refill barrels. Available in Ireland as of October 2020 with the UK, US, Australia, Germany, Canada, and Global Travel Retail to follow in the coming months.
Blend
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Part of the Pernod Ricard family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Initial top notes of cane sugar and vanilla intertwined with pepper and nutmeg spices, complimented by sweet orchard fruits and white chocolate fudge all layered over polished antique wood notes, showcasing an intriguing balance between spirit and wood thanks to the complex interaction from the many years spent in supreme quality oak casks.
Palate: Initial burst of tangy fruit sweetness of orange peel and sweet pear creating a succulent texture while the pot still spices build overtime adding a mild prickle of chili oil. The presence of the charred oak remains constant in the background adding balance to the fruits and spices.
Finish: Satisfyingly long finish with the fruits slowly fading, allowing the oak and spices to linger until the very end.
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Finish
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Spot Whiskey Green Spot - Chateau Montelena
Green Spot Chateau Montelena has been finished for 12 months in French oak Zinfandel from the prestigious Chateau Montelena in Napa Valley, California. Zinfandel casks are adding an exciting new dimension to this Single Pot Still Irish Whiskey already renowned for its excellent quality. This rare cask finish contributes pomegranate, cranberry and maraschino cherry on the nose, a dry note to the silky mouthfeel and the finish combines classic long pot still spice flavours with a delicate wine influence, all in perfect harmony. Green Spot Montelena has initially been matured in traditional sherry and bourbon casks, then finished for 12 months in French oak Zinfandel wine casks from the prestigious Chateau Montelena in Napa Valley, California.
100% Malted and Unmalted
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Part of the Pernod Ricard family of brands.
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Nose: Crisp oak combines with the soft sweetness of vanilla, white chocolate and marshmallow, balanced with signature Green Spot red apples and ripe pears, along with pomegranate, cranberries and maraschino cherries, the contribution of the wine cask.
Palate: Sweet mouth coating takes on a dry note thanks to the effect of the wine cask. Pot still spices subside with zesty citrus leading to ripe orchard fruit and red berries. A touch of marzipan and toasted oak add to the complexity.
Finish: The finish combines classic long pot still spice flavours with a delicate wine influence, all in perfect harmony.
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