Nose: Aroma of roasted nuts, red wine, cherry blossoms and a hint of citrus zest.
Palate: Bold notes of cinnamon spice on the palate, bolstered by an undercurrent of chocolate, sherry, vanilla and whipped cream.
Finish: Finish is long and smooth, with more notes of sherry balanced by dark chocolate and almond butter.
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Nose: A delicate introduction of Sweet Mandarin Orange Citrus with Green Banana and Vanilla. The light Herbal notes develop until the typical Pot Still Spices, including Cardamom, Nutmeg and Peppers, show the signature Midleton style. Whilst a touch of Cedarwood and Charred American Oak add to the complexity.
Palate: The smooth initial mouthcoating is initially sweet with Vanilla and red Apple, before the more robust spices, Cinnamon and Clove with a slice of Root Ginger, show their presence. There is a polished Antique Wood contribution from the Barrels alongside some light Tannins and Charred Oak.
Finish: The finish is extra long as the spices subside giving way to Green Fruit and Stalks of Barley.
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