Whisky Comparison
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Flavor and Aroma Commonalities
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Teeling Small Batch
This Whiskey challenges the convention of what an Irish Whiskey can be, with layers of unique flavour influenced by unconventional cask maturation techniques. Hand-selected casks of grain and malt whiskey are initially fully aged in Ex-Bourbon barrels, then married together in Central American Rum casks for up to 12 months for a unique, dried fruit profile.
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Independently Owned
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Nose: An inviting nose where vanilla and spice dance with bright sweet notes of Rum.
Palate: The palate has a solid Rum influence that creates a unique smooth, sweet and slightly woody marriage that sparkles on the tongue. Exotic fruit notes push through as well.
Finish: A sweet spicy finish complimented by lingering woody undertones.
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Bushmills Black Bush
Bushmills Black Bush Irish Whiskey combines an exceptionally high amount of malt whiskey married with a lighter grain whiskey, and then matured in former Oloroso Sherry and Bourbon casks. This unique recipe means Black Bush has rich, fruity notes and a deep intense character, balanced by an incredibly unique smoothness. It's best enjoyed neat, over ice, or in classic cocktails. The most seasoned of Irish whiskey drinkers know, you can't beat Black Bush.
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Part of the BECLE, S.A.B. DE C.V. family of brands.
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Nose: Sherry on the nose, with baking spices, apple, a hint of grain, and earthiness.
Palate: On the palate is more sherry flavor, with hints of cinnamon, honey, some pears, nuttiness, and a bit of smoke and wood.
Finish: The finish is medium-length with a bit of bite, grains, and sherry tannins.
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