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Flavor and Aroma Commonalities
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Teeling Single Pot Still
Discover an unconventional take on a classic Irish style of Whiskey. The first Whiskey to be distilled in Dublin in nearly 50 years, our Single Pot Still pays homage to a Dublin style made famous by the old, now closed, Dublin Whiskey Distilleries. Teeling Single Pot Still Irish Whiskey is crafted using a uniquely Irish mash bill consisting of 50% malted and 50% unmalted barley that has been triple distilled and matured in a combination of American Virgin Oak, Bourbon, and Sherry casks. This is not how everyone makes Irish Whiskey- it's the Teeling way. That's the Spirit of Dublin.
100% Malted and Unmalted
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Independently Owned
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Nose: The nose emits notes of hibiscus flowers, honeycomb, white grape flesh, grapefruit & citrus.
Palate: The palate has hints of lychee, more white grape notes along with white pepper, warm, roasted peaches and baked biscuits.
Finish: This is all wrapped up with a dry finish, with hints of spice, roasted almonds and maple sugar lingering in the mouth.
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Jameson Irish Whiskey
Jameson Irish Whiskey is a blended Irish whiskey. What's that we hear you say? Well, first we take the best of pot still and fine grain whiskeys. Then we triple distill them - not because we have to, because we want to, as it gives the whiskey its signature smoothness. Finally, we age them in oak casks for a minimum of 4 years.
Mashbill Undisclosed | >51% Malted and Unmalted
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Part of the Pernod Ricard family of brands.
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Nose: Smooth, mellow, and slightly floral on the nose with hints of spicy sweetness.
Palate: The perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness.
Finish: The finish is smooth with notes of sherry and sweet fruit.
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