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Nose: Fresh and clean tropical fruits like mango and papaya are balanced by sweet vanilla, creamy coconut, and oak spices.
Palate: The silky, complex texture presents a well-balanced mix of rich vanilla, natural sweetness, caramel, and a gentle oak spice.
Finish: A long and elegant finish that lingers with notes of tropical fruit, toasted coconut, and a drying oak and spice.
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Nose: This rich, golden whisky is beautifully floral on the nose and delightfully balanced with hints of vanilla, honey and butterscotch.
Palate: On the palate, you will experience these beautifully aged flavours combined with rich creamy baked apples and chocolate.
Finish: An incredibly long, soft finish.
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