Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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Johnnie Walker 10 Year Old Blenders Batch
Johnnie Walker 10 Year Old Blender's Batch Triple Grain American Oak is a blended Scotch whisky that features a unique blend of three grains (wheat, barley, and corn) and two malts (from Cardhu and Mortlach), aged for 10 years in American oak casks. It offers a rich, complex, and smooth taste with notes of caramel, vanilla, and toasted oak on the nose, followed by butterscotch, honey, and baking spices on the palate. The finish is smooth and lingering with a touch of sweetness.
100% Malted Barley
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Part of the Diageo family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Soft and inviting aromas of vanilla, caramel, and fresh fruit are layered over subtle toasted oak.
Palate: The mouthfeel is smooth and creamy, delivering a rich profile of butterscotch, honey, and ripe orchard fruits alongside a gentle baking spice warmth.
Finish: It provides an elegant and light finish with lingering notes of sweet vanilla and oak.
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Finish
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Tullibardine 20 Year Old
Having been aged in first-fill ex Bourbon Barrels for a minimum of 20 years, this rich, golden whisky is beautifully floral on the nose and delightfully balanced with hints of vanilla, honey and butterscotch. On the palate, you will experience these beautifully aged flavours combined with rich creamy baked apples and chocolate, ending with an incredibly long, soft finish.
100% Malted Barley
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Part of the Picard Vins and Spiritueux SA family of brands.
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Nose: This rich, golden whisky is beautifully floral on the nose and delightfully balanced with hints of vanilla, honey and butterscotch.
Palate: On the palate, you will experience these beautifully aged flavours combined with rich creamy baked apples and chocolate.
Finish: An incredibly long, soft finish.
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