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Nose: The nose features intense spicy notes of cinnamon and pepper, along with hints of fresh citrus and vanilla.
Palate: On the palate, it's full-bodied, with a strong rye spice, dried fruit, caramel, and subtle sweetness.
Finish: The finish is characterized by a distinctive peppery note, oak, and vanilla, with a lingering warmth.
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Nose: Aroma of oak, spicy rye, citrus and pineapple.
Palate: Notes of cherries, caramel, cinnamon, maple syrup and vanilla spice on the palate.
Finish: Finish is gentle and complex, with hints of roasted nuts, fennel and cardamom that reveal undertones of spicy dough, smoke and ginger.
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