Whisky Comparison
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Flavor and Aroma Commonalities
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Crown Royal Northern Harvest Rye
Crown Royal Northern Harvest Rye combines the distinctive flavor of Canadian rye grain with the unmistakable smoothness of Crown Royal for a truly exceptional Canadian whisky. Crown Royal Northern Harvest Rye is the first Canadian Whisky to earn World Whisky of the Year in Jim Murray's Annual Whisky Bible 2016.
90% Rye | 10% Corn | High Corn
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Part of the Diageo family of brands.
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Nose: Baking spices, cereal, light wood, and apple pie.
Palate: Gentle oak tones, rich butterscotch, spiced vanilla and soft peppery notes.
Finish: Balanced, smooth and creamy.
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Nose
Finish
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George Dickel Rye Whisky
George Dickel Rye Whisky is one of the only ryes finished in the chilled charcoal-mellowed style that has made our whisky distinct. Distilled in Lawrenceburg, IN, George Dickel Rye is made from 95% rye and 5% malted barley. Our rye is spicy with an exceptionally smooth finish and is a great choice in classic cocktails like The Old Fashioned and Manhattan.
95% Rye | 5% Malted Barley | High Malted Barley
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Part of the Diageo family of brands.
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Nose: Aroma of oak, spicy rye, citrus and pineapple.
Palate: Notes of cherries, caramel, cinnamon, maple syrup and vanilla spice on the palate.
Finish: Finish is gentle and complex, with hints of roasted nuts, fennel and cardamom that reveal undertones of spicy dough, smoke and ginger.
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