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Old No. 7 image
Jack Daniel's Old No. 7
Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn't follow a calendar. It's only ready when our tasters say it is. We judge it by the way it looks. By its aroma. And of course, by the way it tastes. It's how Jack Daniel himself did it over a century ago. And how we still do it today.
 80% Corn • 12% Malted Barley • 8% Rye • High Malted Barley
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Part of the  Brown-Forman family of brands.
Tasting Notes
Nose: The nose has caramel, vanilla, dried fruit, smoke, and toffee notes.
Palate: It's smooth and warm on the palate with butterscotch, wood, chocolate, pepper, and a touch of orange zest.
Finish: Finishes sweet with caramel, vanilla & chocolate, and oak notes.
George Dickel 11 Year Bottled in Bond
In 2019, George Dickel entered the Bottled in Bond category by launching the brand's Fall 2005 whisky, which earned the coveted "Whisky of the Year" award from Whisky Advocate and was the top-rated American Whiskey of 2019 by Wine Enthusiast. Bold and balanced, this latest release is an 11-year-old whisky was bottled in Fall 2008 and offers tantalizing notes of pecan, maple syrup and dried apple. At 100 proof (50% ABV), this release of George Dickel Bottled in Bond is best enjoyed slowly neat or on the rocks and plays well in many classic cocktails like an Old Fashioned or Perfect Manhattan.
 84% Corn • 8% Rye • 8% Malted Barley • High Rye
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Part of the  Diageo family of brands.
Tasting Notes
Nose: The nose opens with pecan, maple syrup, and dried apple.
Palate: There's a pleasant sweetness with maple syrup on the palate, along with baked apple and roasted pecan notes.
Finish: Finishes rich and warm with a lingering oakiness.
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