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Baby Blue Corn Whisky image
Balcones Distilling Baby Blue Corn Whisky
The first Texas whisky on the market since Prohibition, Baby Blue is crafted from roasted blue corn. This rich and oily maize adds new sophistication to the corn whisky tradition while keeping the freshness and verve of classic American distilling. Intentionally youthful, Baby Blue captures the essence of this prized corn with a round nuttiness, roasted overtones and refined complexity. The mouthfeel is viscous with a soft finish. A true Texas original that we are delighted to share with the world.
 100% Corn
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Independently Owned
Tasting Notes
Nose: Melted butter, kettle corn, vanilla, toffee, cinnamon and nutmeg, fresh bread and honey, fresh ground coffee, baking chocolate.
Palate: Tropical fruit, slight apricot, brown sugar, cotton candy, sweet tea with lemon, smoked chilis.
Finish: Medium long warming, late cinnamon/leather spice, mint and green peppercorns.
Jack Daniel's Gentleman Jack
Inspired by our founder, Gentleman Jack undergoes a second charcoal mellowing to achieve exceptional smoothness. Its balanced flavor is perfect for celebrating life's extraordinary occasions, plus all the moments along the way.
 80% Corn | 12% Malted Barley | 8% Rye | High Malted Barley
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Part of the  Brown-Forman family of brands.
Tasting Notes
Nose: The clean and soft nose has sweet aromas of vanilla, honey, and caramel.
Palate: On the mellow palate, you'll find a pleasant sweetness, less oak, honey, as well as a touch of nuts, citrus, and black pepper.
Finish: The finish is exceptionally smooth.

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