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Nose: Lemon zest, vanilla and distinct coastal influence give way to floral intensity, juicy peaches, pears, and wafts of rich spices.
Palate: Bursts of tropical fruit and dried sultanas, warming smoke and waves of honey, malt, butterscotch and rich sweetness.
Finish: Sherry-soaked fruit, cracked black pepper and sea salt. Long-lasting with layers of citrus sweetness and maritime peat smoke.
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Nose: Oaky on the nose with exotic fruits, guava, heather, honey and subtle brine.
Palate: The palate is well-rounded and malty with rich notes of peat, tobacco, nuttiness and smoke.
Finish: The finish is lingering and smoky with peaty notes of toasted barley and oak.
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