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Flavor and Aroma Commonalities
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The Macallan 25 Year Old Sherry Oak
This distinguished single malt is matured exclusively for twenty-five years in Oloroso sherry seasoned oak casks from Jerez, Spain. Laying undisturbed in the same casks for a quarter of a century, the maturing spirit transforms to create this luxurious single malt whisky characterized by its rich flavors of vanilla, dried fruits and ginger spice with a long finish and rich mahogany color.
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Part of the Edrington Group family of brands.
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Nose: Citrus, balanced with cinnamon, sherry and wood smoke.
Palate: Full and rich, with dried fruits and a hint of wood smoke.
Finish: Long, with dried fruit, wood smoke and spice.
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Palate
Finish
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Glenglassaugh 40 Year Old
Glenglassaugh 40 Years Old, specially selected by Master Distiller Billy Walker, is an outstanding representation of this rare and enduring Highland single malt. Matured for over 40 years, this rich whisky has an abundance of of sweet tropical fruits and sophisticated sherry characters. Bottled at 42.5%, non chill filtered and at natural colour, this unique expression is full of character and complexity.
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Part of the Brown-Forman family of brands.
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Nose: An abundance of sweet syrupy tropical fruits; banana, pineapple and mango in perfect harmony with gentle Oloroso sherry.
Palate: Sweet, rich, syrupy and complex. Oloroso sherry, toffee apples, mango and banana sit beautifully in the mouth alongside ginger and cocoa spice.
Finish: Rich, spiced sherry.
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