Whisky Comparison
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Flavor and Aroma Commonalities
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The Dalmore 25 Year Old
An exceptional whisky matured in American white oak ex-bourbon casks, aged Tawny Port pipes and casks, exclusive to The Dalmore, which have held 30 year old Matusalem oloroso sherry.
100% Malted Barley
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Part of the Whyte and Mackay family of brands.
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Nose: Exotic fruits, citrus, vanilla pods, treacle toffee and fig cake.
Palate: Madagascan vanilla pods, thick treacle toffee and chocolate truffles.
Finish: Maple syrup, dark chocolate and spiced gingerbread.
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Finish
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Glenglassaugh 40 Year Old
Glenglassaugh 40 Years Old, specially selected by Master Distiller Billy Walker, is an outstanding representation of this rare and enduring Highland single malt. Matured for over 40 years, this rich whisky has an abundance of of sweet tropical fruits and sophisticated sherry characters. Bottled at 42.5%, non chill filtered and at natural colour, this unique expression is full of character and complexity.
100% Malted Barley
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Part of the Brown-Forman family of brands.
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Nose: An abundance of sweet syrupy tropical fruits; banana, pineapple and mango in perfect harmony with gentle Oloroso sherry.
Palate: Sweet, rich, syrupy and complex. Oloroso sherry, toffee apples, mango and banana sit beautifully in the mouth alongside ginger and cocoa spice.
Finish: Rich, spiced sherry.
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