Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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Tomatin 12 Year Old
The Tomatin 12 Year Old is classically smooth, having been matured in traditional Scotch Whisky, ex-Bourbon and ex-Spanish Sherry casks.
100% Malted Barley
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Part of the Takara Shuzo family of brands.
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Nose: Aromas of wild heather, pine and cedar.
Palate: Sweet, revealing notes of crème caramel with apples, pears and mango.
Finish: A full bodied and buttery finish.
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Comp Whisky
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Glenglassaugh Evolution
Glenglassaugh Evolution is created by maturing the whisky in a unique combination of the finest hand-picked ex-Tennessee first-fill whiskey barrels. This expression shows great depth of character and finesse, a harmonious combination of whisky and oak. Bottled at 50%, natural colour and non chill filtered, Evolution represents the heart of Glenglassaugh's distinctive personality, and indeed the landscape in which it is set.
100% Malted Barley
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Part of the Brown-Forman family of brands.
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Nose: A luscious syrupy combination of sweet barley, delicate pineapple and waves of soft buttery vanilla. Deeper oak spices and caramelised pear develop and warm the nose.
Palate: Robust, white peppery oak floods through crisp green apple and freshly cracked barley. A gentle salted caramel emerges alongside hints of ripe banana and fruit salad syrup.
Finish: A vibrant combination of classic oak spices and delicate soft fruits surrounded by fragrant waves of vanilla pod.
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