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Nose: The fresh spiciness of oak, then roasted nuts and warming vanilla.
Palate: Summer berry pudding with creme anglais. A dash of water brings orange, lemon and even more oak spice.
Finish: Cinnamon spice swells, revealing a long farewell of citrus zest and ripe figs.
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Nose: Ripe and pronounced with aromas of soft nougat, ruby grapefruit, boiled sweets and dried cranberry lifted by a herbal freshness.
Palate: A wash of baked apple, honeycomb, orange peels, Danish pastries and Turkish delight bound in white pepper and oak spices.
Finish: Fresh and tingly with notes of apple strudel, cedar spice and cinnamon lingering on the tongue.
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