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Hakushu 18 Year Old
From Suntory's mountain forest distillery, nestled deep in Mt. Kaikomagatake, Suntory Single Malt Whisky Hakushu is the fresh and gently smoky single malt whisky with herbal notes that is the revelation of Japanese single malts. Straight from the untouched forests, soft and crisp waters and mountains of the Southern Japanese Alps, it is no wonder that Hakushu is a "green and fresh" whisky. Created by the dream for a new type of whisky of Keizo Saji, the second master blender, the unique taste made in distinct. Four seasons in high altitude is praised by the most curious whisky connoisseurs and lovers of gastronomy. Its crisp and vibrant feel, unique in a single malt whisky, enlivens and liberates your senses.
100% Malted Barley
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Part of the Beam Suntory family of brands.
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Nose: Ripe pear, dried mint, oregano, hint of smoke.
Palate: Jasmine, mango, quince, menthol.
Finish: Long, pleasantly smoked, hint of bitterness,
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Tomintoul 21 Year Old
Tomintoul Speyside Glenlivet Single Malt Scotch Whisky Aged 21 Years has been lovingly crafted, from a careful selection of the finest mature whisky from bourbon casks, each aged for at least twenty-one years.
100% Malted Barley
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Part of the Angus Dundee Distillers family of brands.
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Nose: Ripe and pronounced with aromas of soft nougat, ruby grapefruit, boiled sweets and dried cranberry lifted by a herbal freshness.
Palate: A wash of baked apple, honeycomb, orange peels, Danish pastries and Turkish delight bound in white pepper and oak spices.
Finish: Fresh and tingly with notes of apple strudel, cedar spice and cinnamon lingering on the tongue.
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