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Nose: Toasted vanilla, light oak and rich dried fruits.
Palate: Refreshing spice with a citrus lemon tang. Caramelised sweetness with cinnamon.
Finish: Sweet, mellow wine and toasted oak flavours produce a finish whish is smooth and well balanced.
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Nose: Sweet and inviting with aromas of sugared almond, icing sugar, orchard fruits and creme brulee with hints of lemon curd.
Palate: Madagascan vanilla pod and toasted almonds mixed with cinnamon Danish, oat biscuits and citrus oils.
Finish: Warming and toasty with layers of roast hazelnuts, mocha and fresh grassy highlights.
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