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Nose: Apricot, pineapple, greengages, citrus blossom and toasted teacake.
Palate: Buttery and vanilla-rich, though still packing all the bright fruit notes from the nose.
Finish: A soft crackle of oaky spice and malt, plus a hint of red apple juiciness.
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Nose: Rich and inviting with aromas of treacle toffees, toasted pecans, sweet raisins and soft smoky highlights.
Palate: Creamy and luxurious with layers of mocha, brazil nut toffee, fruit cake, candied peels and brandy butter.
Finish: Long and silky with notes of chocolate eclair, creme caramel and hints of clove.
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