Whisky Comparison
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Flavor and Aroma Commonalities
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The Balvenie 15 Year Old
The Balvenie Single Barrel Sherry Cask has been matured exclusively in a single European oak sherry butt for at least 15 years. The term 'Single Barrel' conveys the unique nature of the single malt whisky, which has been drawn from a single cask of a single distillation. Limited by nature, each heavily toasted European oak Oloroso sherry butt will yield no more than 800 bottles of Scotch whisky.
100% Malted Barley
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Part of the William Grant and Sons family of brands.
Note: A very small quantity of whiskies that came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info, ask your server or a store employee for more info.
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Nose: Dried fruits, citrus, honey, vanilla, overlaid with a gentle nuttiness.
Palate: Rich with elegant oak and subtle spice, red fruits, sherry, caramel, butterscotch.
Finish: Long, warming, sweet, sherried finish.
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Finish
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Fettercairn 22 Year Old
A 22-year-old single malt from Fettercairn, matured in ex-bourbon casks, creating aromas of banana bread, oranges, plum, raisins, figs and ginger bread on the nose. The palate offers notes of spiced pears, caramelised orange, coffee, liquorice, cherry and plum that linger in the finish.
100% Malted Barley
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Part of the Whyte and Mackay family of brands.
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Nose: Banana, citrus fruit and plum, combines with raisin, fig and ginger bread
Palate: Spiced pear, caramelised orange and coffee, tempered by liquorice.
Finish: The finish then makes its way to morello cherry, plum and treacle.
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