Whisky Comparison
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Flavor and Aroma Commonalities
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Henry McKenna Sour Mash Straight Bourbon
Henry McKenna Sour Mash Straight Bourbon is an 80-proof Kentucky bourbon with a balanced flavor profile featuring aromas of vanilla, caramel, and oak, leading to a palate with sweet corn, brown sugar, vanilla, and a hint of mint or spice. The finish is smooth, long, and warming, often with lingering notes of spice and oak.
78% Corn | 12% Malted Barley | 10% Rye | High Malted Barley
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Part of the Heaven Hill Distilleries family of brands.
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Nose: An inviting aroma of caramel and sweet maple syrup is balanced with hints of oak and a light, floral corn essence.
Palate: A crisp, light-bodied palate delivers straightforward flavors of sweet caramel, vanilla, and oak, with just a hint of nutty character.
Finish: The finish is smooth, with lingering warmth and a dry, roasted nuttiness that gives way to subtle charred oak.
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Jim Beam Original
Elegant. Smooth. Refined. That's what 4 years of aging in newly charred American white oak barrels does to our bourbon. But every drop is worth the effort, and we love the idea of sticking to our great-great-grandfather's recipe.
Rumored: 73% Corn | 17% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
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Nose: Quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky.
Palate: Good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note.
Finish: Toasty oak and resin with a some sweetness.
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