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Nose: Warm spices mingle with chocolate-covered raisins, honeycomb and caramel toffee.
Palate: Sherry-flavoured sultanas, orange segments, walnuts and butterscotch combine to create complex warm spices.
Finish: Long and satisfying, with spiced orange and chocolate.
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Nose: Wax comes up with water- scented candle wax. Dried flowers on a beach, tangerine, smoky. Later, brown sugar.
Palate: Pleasant creamy mouthfeel; maritime generally with vanilla and leather.
Finish: Quite long, with some salt, dryish yet an attractive, even slightly bitter finish and some spicy oak.
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