Whisky Comparison
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Flavor and Aroma Commonalities
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Bushmills 16 Year Old Single Malt
Buckle up. Bushmills Single Malt Whiskey 16 year old is is truly one of the great whiskeys of the world. Aged for about 15 years in a combination of Oloroso Sherry and bourbon-seasoned casks, and then finished for about 9 months in port wine pipes (large barrels unique to making port wine.) This single malt shows its layers of flavor, juicy fruits, nuts and spice, as well as a hint of ruby redness. It's best enjoyed neat. Okay, maybe one small cube of ice to open it up.
100% Malted Barley
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Part of the BECLE, S.A.B. DE C.V. family of brands.
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Nose: On the nose are notes of spice, toffee, licorice, fruit, and vanilla.
Palate: On the palate are nutty notes and flavors of malt, spice, vanilla, port, sherry, and fruit.
Finish: The finish is clean, crisp and sherried.
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Speyburn 15 Year Old
Fifteen years maturing in American oak and Spanish oak casks have allowed this bold whisky to embrace the rich, natural elements of Speyside.
100% Malted Barley
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Part of the Inver House Distillers family of brands.
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Nose: Hints of rich dark chocolate with spicy notes of raisins, zesty citrus fruits and vanilla.
Palate: On the palate there are notes of oranges, toffee, vanilla and leather, all wrapped together with a gentle spice.
Finish: The long lasting finish has a warming spice which is sweet and creamy.
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