Whisky Comparison
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Flavor and Aroma Commonalities
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Wolfburn Aurora
This beautiful sherried whisky is made from spirit laid down in a combination of ex-bourbon and Oloroso sherry casks. Benefitting from long fermentation and slow, gentle distillation, the spirit is laid down on site in our purpose-built warehouses. At the end of the maturation process the casks are brought together to create an exceptionally smooth and perfectly balanced dram.
100% Malted Barley
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Independently Owned
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Nose: Sherry sweetness is followed by aromas of freshly cut grass and autumn fruits, with just a hint of coffee and dark chocolate.
Palate: Floral tones come to the fore, with overtones of spice and vanilla. Fruity sweetness coats the palate, with fruit and nut flavours.
Finish: A warm, soft finish with lingering sherried spice.
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Old Forester Single Barrel Rye
Since the release of Old Forester Rye in 2019, fans of the brand have been clamoring to try it at barrel strength, and weʼre excited to deliver. For the first time in the brandʼs 150 year history, Old Forester is elated to present this new expression, unfiltered, as a single barrel at barrel strength. As such, each barrel will have it's own unique tasting notes and various proofs- but all distinctly Old Forester Rye. This expression, although extremely limited, will be available nationwide though not through Old Foresterʼs private By the Barrel program.
65% Rye | 20% Malted Barley | 15% Corn | High Malted Barley
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Part of the Brown-Forman family of brands.
Note: A very small quantity of whiskies came from this single barrel, so taste variability is higher than with larger production whiskies. Many times this is not a big deal (i.e. Blanton's), but sometimes it matters (i.e. Larceny Barrel Proof versions). If the specific barrel is not listed, ask your server or a store employee for more info.
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Nose: Dessert forward, creamy vanilla and lemon custard, alongside rich caramel and dark brown sugar.
Palate: Full-bodied with a base of ripe orchard fruit, subtle cinnamon stick, dried dill, and hazelnut.
Finish: Lengthy and spice driven, with peripheral black pepper and unpinnings of green anisette and crisp mint.
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