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Nose: A full, rich aroma of aged oak with deep undertones of vanilla.
Palate: A hint of vanilla and fruit upfront rolls into soft notes of white pepper and a full woody taste.
Finish: A balanced sweetness lingers as a rich yet subtle caramel flavor fades away warming the entire palate as it retreats.
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Nose: Devil's food, clove and oak spice with an undercurrent of raw vanilla.
Palate: Buttery leather is quickly dominated by a bold flash of pepper, cinnamon bark and sharp citrus.
Finish: Intense spice and eucalyptus which fade into orange cream and caramel.
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