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Nose: The nose rolls in sweetly and gently. Reminiscent of a new pair of hand-made leather boots.
Palate: Syrupy Dublin Dr. Pepper and brown sugar on the center of the tongue. Blackstrap molasses. Carob and dates.
Finish: Finish is chocolate bark from Rocky Mountain Chocolate Factory.
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Nose: Broken in Leather, Sassafras, Birch Beer, Wintergreen.
Palate: Tobacco, Vanilla, Lemon, Brown Sugar, Cocoa Powder, Mint.
Finish: Cherry, Nutmeg, Honey, Vanilla.
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