Nose: Oaky notes balanced with dark berries and molasses.
Palate: Complex blend of caramel, dried fruit, and oak with back notes of spice and a rounded mouthfeel.
Finish: Lingering dried fruit with a hint of sweetness and rye spice.
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Nose: Poached pear, bitter orange, ground ginger, lavender, wet sandalwood, tanned leather on a well-used wooden work bench.
Palate: Persimmon, dried apricot, snickerdoodle, ginger chews, walnut sauce, spiced caramels in a cedar gift box.
Finish: Cocoa nibs, allspice, toasted oak.
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