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San Luis Valley Straight Rye image
Laws Whiskey House San Luis Valley Straight Rye
Double Gold at the 2023 San Francisco World Spirits Competition. 7,500 feet above sea level, in Colorado’s San Luis Valley, the Cody family has been cultivating this low yield, semi-wild rye grain since the 1930s. We fell in love with how it ferments and distills into a terroir-driven, unapologetic whiskey.
 100% Rye
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Independently Owned
Tasting Notes
Nose: Floral and perfumed on the nose with notes of baking spice and orange oil
Palate: Black tea, sweet mint, salted toffee, orange peel and stewed fig.
Finish: Finishing with a radiant green peppercorn spice
High West Double Rye!
Double Rye! is a blend of two different rye whiskeys. It is also crafted to be twice as spicy (think cinnamon, nutmeg, and cloves) as your average rye whiskey. We recommend trying a Double Rye! Manhattan or Old Fashioned - it's also absolutely superb for sipping alone or sharing with other cowboys and good-looking strangers.
 Mashbill Undisclosed • >51% Rye • High Corn
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Part of the  Constellation Brands family of brands.
Tasting Notes
Nose: Mint, clove, cinnamon, licorice root, pine nuts, and dark chocolate, with a surprising dose of gin botanicals throughout.
Palate: Rye spices up front, then menthol, mint, eucalyptus, herbal tea with wildflower honey and allspice.
Finish: Cinnamon and mint, gradually sweetening through the finish, with a hint of anise.
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