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Nose: The nose is characterized by a strong cinnamon presence, often described as reminiscent of cinnamon candies or Red Hots, with subtle hints of vanilla and caramel.
Palate: The taste is smooth and spicy, with a bold cinnamon flavor that is complemented by the sweetness of vanilla and caramel. Some tasters also detect notes of brown sugar and butter.
Finish: The finish is long and warm, with a lingering cinnamon spice that is often described as pleasant and not overly harsh.
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Nose: Caramel with hints of vanilla, oak, and barley.
Palate: Citrus on top of vanilla, and black pepper.
Finish: Warm, long, and dry.
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