Whisky Comparison
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Flavor and Aroma Commonalities
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Willett Wheated 8 Year Old
The first release of Willett Wheated Bourbon was distilled in the early Spring of 2013 and bottled in the Summer of 2022. The proprietary mash bill is barreled at 115 proof in Char# 4 American Oak. We bottle without chill-filtration to preserve the most flavor possible.
65% Corn | 20% Wheat | 15% Malted Barley | Wheated
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Independently Owned
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Nose: The nose is sweet and oaky with caramel, vanilla, and hints of wheat.
Palate: The palate is rich, sweet, and deep with caramel, oak, and a touch of spice.
Finish: A smooth and satisfyingly long finish
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Wilderness Trail 6 Year Old Bourbon
Look for Wilderness Trail's wheated and rye Bourbon with a silver label and a “6” on the neck tag and on the vertical label. The silver label mashbill for the wheated Bourbon is 64% corn, 24% wheat and 12% barley. For the rye Bourbon, the difference is 24% rye instead of wheat. The 6-year is deeper in character and richer in flavors found in more mature Bourbons. We hope you enjoy all the deliciousness of our Bourbons with this age statement.
64% Corn | 24% Rye | 12% Malted Barley | High Rye
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Independently Owned
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Nose: A fruity and sweet nose with orchard fruit, caramel, cinnamon, vanilla, pastry, and oak.
Palate: The palate features brown sugar, honey, vanilla, spice, citrus, and plenty of charred oak.
Finish: The finish has a touch of spice and black pepper.
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