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Nose: Sweet wood spice, fresh cut fruit, and creamy vanilla.
Palate: Green apple, rich toffee, and dried clove.
Finish: Dry rye spice balanced with slight sweetness.
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Nose: Spicy with distinct notes of rye, black pepper, cedar and cassia bark sweetened with a dusting of marzipan. Hints of pear, apple and almond dance in its depths.
Palate: Clove, rye, mint, molasses, sorghum and honey mingle together with hints of apple and malt.
Finish: Long and sweetly spiced.
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