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Flavor and Aroma Commonalities
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2BAR Straight Bourbon Whiskey
2Bar Straight Bourbon Whiskey is a unique bourbon produced by 2Bar Spirits in Seattle, Washington, using locally sourced grains from Washington and Oregon. It's known for its handcrafted processes and a mashbill featuring six grains. The bourbon is aged in 15-gallon barrels with a #3 char level.
60% Corn | 34% Malted Barley | 6% Wheat | High Malted Barley
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Independently Owned
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Nose: Vanilla, oak, caramel, and a hint of spice.
Palate: Toasted wood, nutmeg, cinnamon, and a full-bodied, bold flavor.
Finish: Long, warm, with a pleasant lingering spice and sweetness.
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Willett Pot Still Reserve
In keeping with family tradition, Willett Pot Still Reserve is a mean small batch Kentucky straight bourbon. Aged for between eight and ten years, Willett Pot Still Reserve earned the Gold Medal for taste at the San Francisco World Spirits Competition in 2008, and the Double Gold Medal for design. Its unique shape and design are meant to resemble the pot still that was used for generations at the Willett Distilling Company. Soft and elegant on the nose, this bourbon has slight notes of vanilla, coconut and cinnamon.
Rumored: 70% Corn | 17% Wheat | 13% Malted Barley | Wheated
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Nose: Aroma of brown sugar, molasses and caramel.
Palate: Hints of vanilla, cinnamon, caramel, butterscotch and mild coffee.
Finish: Sweet, smooth finish.
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