Whisky Comparison
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Flavor and Aroma Commonalities
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Bib & Tucker 6 Year Old Bourbon
Like the turn of the century that inspired it, boldness and refinement come together to create a small batch bourbon that’s meant to be raised in celebration. Aged for a minimum of 6 years in new American white oak barrels to produce unparalleled smoothness. This harmony makes it easy to enjoy from the front of the mouth to the back. Worthy of any occasion, you pick the moment and this award-winning 6-year-old small batch bourbon will make it.
70% Corn | 26% Rye | 4% Malted Barley | High Rye
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Part of the Deutsch Family Wine and Spirits family of brands.
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Nose: Vanilla and sweet hay, accented by sandalwood and mace, with cherry blossoms, caramel, new saddle leather, chamomile-soaked butterscotch drops and warm cinnamon-kissed cedar.
Palate: Smooth and balanced with a hint of pecan pie sweetness, warm, rich, and spicy sensation, with flavors of vanilla, caramel, dried fruit, and a touch of spice.
Finish: Complex and balanced, with a long-lasting signature chestnut finish. Clean, fruity, with a bit of waxiness and minerality, with lingering warmth and refined smoothness.
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Michter's Kentucky Straight Bourbon US*1
In contrast to Michter's Rye, Michter's US*1 Small Batch Bourbon Whiskey is made from a mash composed primarily of ripe, American corn. Once the grains have been harvested, they are milled and mashed before being fermented and then distilled through a copper-pot still. Following distillation, the bourbon is matured in hand-selected white oak barrels, which contributes a rich, amber color to the whiskey.
Rumored: 73% Corn | 17% Rye | 10% Malted Barley | High Rye
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Independently Owned
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Nose: The bourbon has an aroma of apricots, nutty dough and cracked pepper.
Palate: Notes of sweet caramel corn and vanilla on the palate, with a smoky depth.
Finish: The finish is well-balanced, and ends with notes of oak, raisins, and plums.
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