Whisky Comparison
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Flavor and Aroma Commonalities
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Booker's Bardstown Batch (2021-03)
The batch is made up of barrels from four production dates that were aged in six distinct rackhouse locations within five different warehouses.
77% Corn | 13% Rye | 10% Malted Barley | High Rye
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Part of the Beam Suntory family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: You experience nice brown sugar and caramel aromas with a hint of charred oak when you lift a glass of this batch to your nose.
Palate: The sweet caramel character continues in the taste, along with some bakery spice.
Finish: With a clean, pleasant finish this batch is as inviting as the town that it's named for.
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George T. Stagg Stagg Jr. Barrel Proof
George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself.
Rumored: 73% Corn | 17% Rye | 10% Malted Barley | High Rye
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Part of the The Sazerac Company family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Chocolate, spicy, oak.
Palate: Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness.
Finish: The boundless finish lingers with hints of cherries, cloves and smokiness.
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