Whisky Comparison
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Flavor and Aroma Commonalities
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W.L. Weller William Larue Weller
Uncut and unfiltered, this hand-bottled bourbon is barrel proof. Weller substitutes wheat for the traditional rye grain, a production method pioneered by W.L. Weller.
Rumored: 70% Corn | 17% Wheat | 13% Malted Barley | Wheated
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Part of the The Sazerac Company family of brands.
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Nose: Fragrant scents of caramel corn, new leather, plums, light toffee and pipe tobacco.
Palate: The palate tastes of marshmallow, salted almonds, nougat, figs and dates.
Finish: This whiskey finishes smooth, composed and flavorfully sweet.
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George T. Stagg George T. Stagg
George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself.
Rumored: 73% Corn | 17% Rye | 10% Malted Barley | High Rye
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Part of the The Sazerac Company family of brands.
Note: This whisky is part of an ongoing series, with variability between each release due to differences in mash bill, barrels used, age profile, and others. If the specific version is not listed, ask your server or a store employee for more info.
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Nose: Lush toffee sweetness and dark chocolate with hints of vanilla, fudge, nougat and molasses.
Palate: Underlying notes of dates, tobacco, dark berries, spearmint and a hint of coffee round out the palate.
Finish: A complex finish with cherries, black coffee, and herbal notes lingering pleasantly.
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