Whisky Comparison
Sign up for unlimited free access to all the Pro features while we're in Beta testing.
Compare Any 2 Whiskies
How are we doing?
Take the 90 second Survey
Flavor and Aroma Commonalities
Subject Whisky
See Most Similar Whiskies
Michter's 20 Year Old Kentucky Straight Bourbon
While we regularly sample all of our Michter's barrels to see how our whiskey is aging, we pay even extra special attention to our barrels once they are over 17 years old. At Michter's we consider 17 to 20 years the "Fork in the road point", when certain barrels of whiskey can achieve an extraordinary level of quality. It is these particular barrels that our Master Distiller, Dan McKee, personally selects for our very limited bottling of Michter's 20 Year Kentucky Straight Bourbon.
Michter's
[MICK-ters]
Whisky • Bourbon, Small Batch (Cask Strength)
Kentucky, USA
$5,025.49
57.10% ABV
Mashbill Undisclosed • >51% Corn • High Rye
Create a Free Account to see Individual Ratings
Independently Owned
|
Nose: An aroma of coffee, vanilla beans and smoked chips.
Palate: Intense notes of black cherry, rich molasses, honeysuckle and pecans.
Finish: Finish is medium-long, with touches of chewy leather and toasted charred oak.
|
Finish
Comp Whisky
See Most Similar Whiskies
Eagle Rare Double Eagle Very Rare
This very limited 20-year-old bourbon whiskey lives up to its name, maturing twice as long as our standard Eagle Rare 10-year-old bourbon and featuring two beautifully-sculpted crystal glass eagles in the Double Eagle decanter. A true collectors' item, Double Eagle Very Rare is presented in a luxurious silver box and crystal decanter. Very few bottles were produced, with an individually-numbered letter of authenticity included with each.
Mashbill Undisclosed • >51% Corn • High Rye
Create a Free Account to see Individual Ratings
Part of the The Sazerac Company family of brands.
|
Nose: Hints of vanilla, toasted oak and caramel.
Palate: Gracefully-aged oaky flavor with hints of caramel and vanilla.
Finish: Long and delicious - like nothing you've ever tasted.
|
