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Flavor and Aroma Commonalities
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Oban Little Bay
Oban Little Bay Single Malt Scotch Whisky (Oban means “little bay” in ancient Gaelic) is crafted by taking mature Oban Single Malt Scotch Whisky and resting the whisky in small casks for some time. This extra maturation exposes the whisky to new and fresh oak, resulting in a deeper smoothness and richer flavor.
100% Malted Barley
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Part of the Diageo family of brands.
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Nose: Rich nuttiness of almonds balanced by ripe orchard fruits.
Palate: Chewy fruit bread, Christmas pudding, orange spice, and crisp green apple.
Finish: Long with elegant dark chocolate tannins.
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Nose
Finish
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Ben Nevis 10 Year Old
Ben Nevis 10 Year Old is a superb introduction to the distillery's style. Full-bodied with a whiff of peat, lots of tropical fruit, and hints of coffee and dark chocolate, this is a great example of western Highland whisky. The 10 year-old official bottling has been available since 1996, with some limited editions of older stock and wood finishes appearing at a slow trickle in the last few years.
100% Malted Barley
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Part of the Asahi Group Holdings family of brands.
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Nose: Full and rich, with a hint of smoke and roasted nuts under layers of fruit.
Palate: Dried fruit and nuts with orange zest and warm spice.
Finish: Long and spicy with sweet fruit.
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