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Nose: Fragrant with notes of dried fruit, rich honeyed nuts, toffee and slight hints of spice.
Palate: Notes of mellow sherried nuts, dried fruit and rich oak, with toffee and a slight tang of salt from its maturation of 18yrs at the coast.
Finish: A dry fruit finish with a hint of spice and salt.
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Nose: Rich and fruity Victoria plums, greengages, perhaps dried orange peel with some butterscotch or rum toffee and a thread of smoke behind.
Palate: Sweet in front, then more assertive, with a whiff of smoke. The overall effect is warming. The development is towards smoke, coal-tar, and toffee.
Finish: Medium length with hints of tobacco, leather, and pepper.
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