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The Balvenie 16 Year Old
The Balvenie French Oak 16 Year Old is a vibrant Single Malt Scotch Whisky finished in casks that previously held wine from the French Charentes vineyards. Maturation in American oak casks brings an abundance of vanilla spice and warm honey notes. After 16 years it is finished in Pineau casks to bring energizing grapefruit, geranium, glazed fruit and ginger.
  The Balvenie [The bal-VIN-ee]   Scotch, Single Malt Speyside $180.99 47.60% ABV
 100% Malted Barley
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Part of the  William Grant and Sons family of brands.
Tasting Notes
Nose: The nose offers a combination of light floral notes, citrus, and honey, with hints of fresh meadow grass and apple skin.
Palate: An energizing zing from tangy lemon rind and grapefruit meet the delicate subtle sweetness of glazed fruits and spice from root ginger.
Finish: The finish is refreshing, with citrus and honey notes, sometimes with a touch of honeydew melon.
Tamdhu Batch Strength
Tamdhu was born in 1897, on the banks of the River Spey. Now, as then, every drop is crafted with the same care- starting with water drawn from our own spring. While all Tamdhu matures exclusively in the finest Oloroso sherry casks, Tamdhu Batch Strength 006 goes further still. Each cask is meticulously hand-selected to create this one-of-a-kind release. Moreover, a high proportion of these casks are first-fill: the very best of the very best. This scarce wood bears two great gifts: colour and taste. The deep copper hue of Tamdhu Batch Strength 006 is developed by the cask, nothing more- and each drop owes its rich, complex taste to its Oloroso cask home. Finally, Batch Strength 006 is bottled un-chillfiltered at high strength. A magnificent Speyside Single Malt for the sherry wood connoisseur.
 100% Malted Barley
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Part of the  Ian Macleod Distillers family of brands.
Tasting Notes
Nose: The fresh spiciness of oak, then roasted nuts and warming vanilla.
Palate: Summer berry pudding with creme anglais. A dash of water brings orange, lemon and even more oak spice.
Finish: Cinnamon spice swells, revealing a long farewell of citrus zest and ripe figs.

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