Whisky Comparison
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Flavor and Aroma Commonalities
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Glen Moray Classic Peated Single Malt
Balancing smoky intensity with our classic Speyside smoothness, this dram is a fascinating introduction to peated whiskies. It begins with barley which, unusually for Glen Moray, is dried in a peat-fired kiln, for hints of smoke. Uniting this peated barley with our traditional malted barley, our craftsmen distill a lightly peated spirit threaded with distinctive campfire notes. Aged in American oak casks for undertones of vanilla and oak, this smoky single malt reveals a new dimension to Glen Moray.
100% Malted Barley
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Part of the La Martiniquaise family of brands.
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Nose: Layers of peaty smokiness with vanilla, tangy rhubarb and hints of leather.
Palate: Instant peat smoke, lightly spiced with creamy vanilla tones.
Finish: Memorably long. Sweet and spicy oak smoke flavours remain strong all the way to the end.
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Talisker 10 Year Old
A massive success as the island representative in Diageo's 'Classic Malts' series, Talisker 10yo's profile keeps increasing as more fans discover its intense coastal spicy, peaty character. A truly elemental malt.
100% Malted Barley
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Part of the Diageo family of brands.
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Nose: Powerful peat-smoke with just a hint of the sea-water salt of fresh oysters, with a citrus sweetness.
Palate: A rich dried-fruit sweetness, clouds of smoke, strong barley-malt flavours, warming and intense. Peppery at the back of the mouth.
Finish: Huge, long, warming and peppery in the finish with an appetizing sweetness.
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