Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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Tobermory (Ledaig Whiskies) Tobermory 12 Year Old
Natural colour and non-chill filtered, Tobermory 12 year old has a palette of vibrant fruit and spice with a subtle saltiness reflective of our harbour waters. Bottled at 46.3% abv, with natural colour and non chill-filtered, the Tobermory 12 year old is the signature expression in the Tobermory core range.
100% Malted Barley
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Part of the Distell Group family of brands.
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Nose: Rich fruit, orange and citrus notes, fresh floral hints and rich oak with vanilla and spice.
Palate: Sweet orange and citrus, creamy caramel and rich vanilla with spicy hints of cinnamon and clove.
Finish: Long and lingering vanilla and spice.
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Finish
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Knockdhu (anCnoc Whisky) 18 Year Old
The anCnoc 18 Year Old has matured in Spanish oak ex-sherry casks and American oak ex-bourbon barrels and has been bottled in its most natural form, neither chill-filtered nor coloured. As a result this dram may develop a light haze with the addition of water or if kept at a cold temperature. This haze is a natural characteristic of whisky that is non chill-filtered.
100% Malted Barley
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Part of the Inver House Distillers family of brands.
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Nose: Gentle spices and intense sweetness of dried fruits are topped with chocolate, ripe oranges and oiled leather.
Palate: Full-bodied and bold, aromatic spices, fruit loaf and candied lemon are followed by a surge of vanilla, honey and caramel.
Finish: The finish transforms from peppery and hot to deliciously sweet and smooth.
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