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Nose: This exceptional single malt delivers a nose of delicate dried hay and parma violets, with touches of baked apple, cloves and vanilla ice-cream.
Palate: Notes of freshly baked scones with hints of strawberry jam and clotted cream, marry with delicate spices.
Finish: With a finish of subtle nuttiness, this whisky is pleasantly nostalgic of summer days gone by.
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Nose: Full of vanilla and banana, maple syrup, peaches, coconut, fruit soaked trifle sponge, hint of lime and mint.
Palate: Creamy and well balanced, apple crumble, honey drizzled toast, green grape and gentle spice.
Finish: Richness builds in the warming finish, syrupy with hints of sweet oak and dates.
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