Nose: Creme caramel, sweet fruit salad, ginger, desiccated coconut & marzipan.
Palate: Macaroon, gingerbread, frangipane, and white chocolate.
Finish: Long, sweet with more fruit and nuts.
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Nose: Awash with red apple and ripe melon. Heavenly and well rounded, it drifts into hot porridge topped with brown sugar.
Palate: Full bodied, round and rich. At first macerated fruits, marzipan and walnuts; then warm spices, dry cocoa and lingering Seville marmalade.
Finish: Long, warm and dry.
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