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Nose: Aromas of sweet toffee leading to notes of cracked black pepper and peat smoke. Rich forest fruits develop with dark chocolate and dried banana.
Palate: Creamy and sweet with ripe apples and an undertone of charred oak. Dark chocolate develops and leads to toasted malt and orange peel with a subtle hint of smoke.
Finish: Medium creamy finish with soft smoke and dried fruit.
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Nose: Coconut oil, honey, lemon zest, dried oak.
Palate: Toffee apples, cinnamon spice, ginger, orange, shortbread.
Finish: A hint of sherry and soft oak. Very well balanced.
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