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Flavor and Aroma Commonalities
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Jura 21 Year Old
In the vast wilderness of our island home, it's easy to lose track of time. But if you stop a moment in that beautiful wilderness and take in the silence, eventually you'll notice the rhythm of the tide bringing you back. Like the whisky in our casks, it's an irresistible reminder of time's power. Matured in American white oak ex bourbon barrels, this whisky is then finished in hand-selected virgin American white oak casks, giving it a sweet, fruity and nutty flavour. This truly special whisky is available worldwide.
100% Malted Barley
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Part of the Whyte and Mackay family of brands.
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Nose: Creme caramel, sweet fruit salad, ginger, desiccated coconut & marzipan.
Palate: Macaroon, gingerbread, frangipane, and white chocolate.
Finish: Long, sweet with more fruit and nuts.
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Palate
Finish
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Deanston 18 Year Old
Matured in American white oak, ex-bourbon barrels for 18 years in the heart of our vaulted warehouse at Deanston Distillery. With meter thick stone walls and roof, this unique warehouse ensures a steady temperature that provides year round, smooth and even maturation. The result? The Deanston signature profile of sweet, honeyed fruit with a deep rich finish, has been amplified to reach perfection - a Deanston 18 Year Old that is the very best that nature, knowledge and patience can provide!
100% Malted Barley
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Part of the Distell Group family of brands.
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Nose: Quite aromatic, with balanced American oak notes. Floral, malty, grassy, vanilla and honey with hints of tobacco and nutmeg.
Palate: Sweet and spicy, citrus, barley sugar, gingerbread, Manuka honey and white pepper flavours.
Finish: Dry and spicy with a warming gingery honeyed tail.
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