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Flavor and Aroma Commonalities
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Bushmills 10 Year Old Single Malt
The “youngest” of Bushmills single malt, think of this as the gateway to the greatest single malt whiskeys of the world. Bushmills Single Malt Whiskey 10 year old is triple distilled from 100% malted barley and matured for a minimum of 10 years in former Sherry casks and bourbon-seasoned casks which gives it its honey, vanilla and milk chocolate aroma. Its exceptional complexity is only matched by its approachability, its smoothness. This personal favorite of master blender Helen Muholland can be served neat, over ice or if you're feeling a little more adventurous, try it frozen. We call it the perfect “summertime whiskey,” when poured over two ice cubes.
100% Malted Barley
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Part of the BECLE, S.A.B. DE C.V. family of brands.
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Nose: Honey, vanilla, and chocolate combine with tropical fruit and spicy aromas.
Palate: On the palate is decadent with guava, cantaloupe melon, over-ripe white peach, vanilla and cocoa nibs.
Finish: A floral, spicy, smooth finish that is crisp and clean.
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Deanston Virgin Oak
Crafted by hand, this Deanston is first matured in ex-bourbon casks from a family run cooperage in Kentucky, creating its subtle but zesty character, the golden spirit is then finished in Virgin Oak casks, adding subtle spicy aromas. Like all of our single malts, Virgin Oak is non-chill filtered and natural colour.
100% Malted Barley
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Part of the Distell Group family of brands.
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Nose: Heady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg.
Palate: A delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey.
Finish: A satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.
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