Whisky Comparison
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Flavor and Aroma Commonalities
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Bruichladdich The Classic Laddie
he foundation for our Classic Laddie is not a recipe set in stone, but a distilling philosophy. We have no interest in consistency or uniformity, instead- year by year- the variety and provenance of our barley shapes our spirit, and an ever-increasing range of casks are sourced to evolve the suite of flavours in our warehouse. Each batch of the Classic Laddie will, by nature, be unique and subtly different, but it is ultimately our Head Distiller who curates this assemblage of our finest spirits, to showcase the classic, floral and elegant Bruichladdich house style.
100% Malted Barley
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Part of the Remy Cointreau family of brands.
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Nose: Barley sugar with a hint of mint, with aroma of green apples, stewed berries and biscuits.
Palate: Sweet oak and barley, brown sugar, notes of citrus, melon, vanilla and salted caramel on the palate.
Finish: Finishes with a touch chocolate, honey and earl gray tea.
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Palate
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Deanston Virgin Oak
Crafted by hand, this Deanston is first matured in ex-bourbon casks from a family run cooperage in Kentucky, creating its subtle but zesty character, the golden spirit is then finished in Virgin Oak casks, adding subtle spicy aromas. Like all of our single malts, Virgin Oak is non-chill filtered and natural colour.
100% Malted Barley
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Part of the Distell Group family of brands.
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Nose: Heady virgin oak, bursting with lemon zest and sweet barley sugar, with delicious notes of apple and nutmeg.
Palate: A delightful sweetness, evoking memories of candied fruits and vanilla toffee, balanced with heather honey.
Finish: A satisfying light spice, with a rewarding burst of honeyed malt and sweet oakiness.
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