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Nose: Deep and rich, dominated by caramel, vanilla, and oak with hints of allspice and burnt orange.
Palate: Warm, rich, and slightly creamy. Loads of butterscotch and baking spice with leather and a hint of tobacco.
Finish: Ultra long and rich, warm, and inviting.
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Nose: Rich lush vanilla aromas give way to delicate tropical notes including underripe bananas, freshly picked lemon and molasses.
Palate: Abundant fresh ground cinnamon with citrus zest, butterscotch, and light notes of toffee.
Finish: Tanned leather, light brown sugar, nutmeg and allspice with a long-lasting black pepper rye spice.
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