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Heaven Hill Grain to Glass Rye
Heaven Hill Grain to Glass Rye is a non-chill filtered, barrel-proof whiskey (around 123.2 proof, 63% rye, 24% corn, 13% malted barley) with a bold, spicy, and complex flavor profile. Expect notes of toasted oak, almonds, orange marmalade, chocolate, nutmeg, white pepper, and honey on the nose and palate, with a long, warm finish of crème brûlée, charred oak, and orange oil. This expression emphasizes transparency in its process, detailing the local corn varietal used and providing an authentic connection from seed to bottle.
 63% Rye | 24% Corn | 13% Malted Barley | High Corn
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Part of the  Heaven Hill Distilleries family of brands.
Tasting Notes
Nose: The aroma offers a complex mix of brown sugar, maple, and rich caramel sweetness, complemented by herbal notes of mint, dill, and green tea, with layers of toasted oak and baking spices like cinnamon, clove, and nutmeg.
Palate: On the palate, a bold and spicy rye grain flavor is balanced by sweet, rich butterscotch, caramel, and dark brown sugar, with additional notes of orange zest, cinnamon, and subtle fruit.
Finish: The long, peppery finish delivers lasting rye spice, dry oak, and warmth, while fading hints of toasted oak, caramel, and tobacco linger.
WhistlePig 10 Year Old
Ingenuity, innovation and a fearless pursuit of flavor led us to the discovery of an aged Rye Whiskey stock in the Great White North. We rescued it from a hapless fate, aging it anew in virgin American Oak, before hand-bottling it on its own, in all its glory. Perhaps there was a stroke of good luck in the mix. But you know what they say about who fortune favors. And our whiskey is nothing if not bold. We offer you the most award-winning whiskey in the world, the one that started it all.
 100% Rye
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Independently Owned
Tasting Notes
Nose: Allspice, orange peel, anise, oak, char and caramel.
Palate: Sweet; hints of caramel and vanilla, followed by rye­spice and mint.
Finish: Long finish; warm butterscotch and caramel.

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