Whisky Comparison
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Flavor and Aroma Commonalities
Subject Whisky
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Van Winkle Pappy Van Winkle 15 Year Old
Expressly produced according to the exclusive Van Winkle family wheated-recipe and specially selected from barrels in the heart of the aging warehouses, this bourbon remained undisturbed for 15 years to age in deep-charred heavy oak untouched by human hands, unhurried by time.
Rumored: 70% Corn • 17% Wheat • 13% Malted Barley • Wheated
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Part of the Old Rip Van Winkle Distillery Company family of brands.
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Nose: An elegant and sweet aroma with caramel corn and vanilla.
Palate: Features big flavor of leather, oak and complex fruitiness.
Finish: Finishes smooth with notes of spice and oak tannins.
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W.L. Weller William Larue Weller
Uncut and unfiltered, this hand-bottled bourbon is barrel proof. Weller substitutes wheat for the traditional rye grain, a production method pioneered by W.L. Weller.
Rumored: 70% Corn • 17% Wheat • 13% Malted Barley • Wheated
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Part of the The Sazerac Company family of brands.
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Nose: Fragrant scents of caramel corn, new leather, plums, light toffee and pipe tobacco.
Palate: The palate tastes of marshmallow, salted almonds, nougat, figs and dates.
Finish: This whiskey finishes smooth, composed and flavorfully sweet.
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