Whisky Comparison
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Flavor and Aroma Commonalities
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Glencadam 25 Year Old
Glencadam Distillery opened in 1825 and since then little has changed. Multi-award winning and limited edition Glencadam Highland Single Scotch Malt Whisky Aged 25 is a fine example of centuries of craftsmanship and tradition. “The rather remarkable” malt with a beautifully round, true flavour.
100% Malted Barley
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Part of the Angus Dundee Distillers family of brands.
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Nose: Bright and aromatic with notes of stone fruits, apple blossom, acacia honey and sweet cake spices.
Palate: Tangy pear and peach fruit notes mingled with brittle toffee, toasted hazelnut and Danish pastry cushioned with peppery spices.
Finish: Warming and toasty with layers of oat biscuits, lemon curd, greengage and citrus zest leaving a fruity and herbal linger.
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The Dalmore 25 Year Old
An exceptional whisky matured in American white oak ex-bourbon casks, aged Tawny Port pipes and casks, exclusive to The Dalmore, which have held 30 year old Matusalem oloroso sherry.
100% Malted Barley
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Part of the Whyte and Mackay family of brands.
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Nose: Exotic fruits, citrus, vanilla pods, treacle toffee and fig cake.
Palate: Madagascan vanilla pods, thick treacle toffee and chocolate truffles.
Finish: Maple syrup, dark chocolate and spiced gingerbread.
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